[ COASTAL SUPERFOODS ]
FRESH
MASALA
CHAI
CHAI
REINVENTED
aussie inspiration
respecting chai's indian heritage
light and refreshing
taste above all the rest.
HAND BLENDED - PREMIUM NATURAL INGREDIENTS - NO REFINED SUGAR
PRESERVATIVE FREE
INSTRUCTIONS:
add 12-15 gm (1tblsp) to 250ml milk/mylk & heat or steam. Pour through fine strainer.
Best with oat, almond or macadamia milk.
may also be brewed in a microwave - be sure to NOT boil (tea will become bitter), strain & enjoy.
NEW: COLD BREW METHOD - Add approx. 13g Fresh Masala Chai to 250ml of milk (your choice - we like barista oat milk), gently shake and let steep in your refrigerator for 8 to 48 hours - strain & enjoy.
NOTE: we all have diferent flavor preferences - please play around to find what works for you.
INGREDIENTS: nilgiri tea, fresh ginger, 12 spices, Tasmanian leatherwood honey (bioactive).
STORAGE:
room temperature for up to 12 months.
May be frozen to extend life.
HAND BLENDED IN COLORADO from imported ingredients.